检索结果-南通市图书馆

Photosynthetic, Physiological and Biochemical Responses of Tomato Plants to Polyethylene Glycol-Induced Water Deficit

引用

Journal of Integrative Plant Biology 2005年第12期47卷 1470-1478页

作者： Hatem ZGALLAI kathy steppe Raoul LEMEUR Laboratory of Plant Ecology Ghent University Coupure Links 653 B-9000 Ghent Belgium

Polyethylene glycol （PEG 6000）-induced water deficit causes physiological as well as biochemical changes in plants. The present study reports on the results of such changes in hydroponically grown tomato plants （Lycopersicon esculentum Mill. cv. Nikita）. Plants were subjected to moderate and severe levels of water stress （i.e. water potentials in the nutrient solution of- 0.51 and -1.22 MPa, respectively）. Water stress markedly affected the parameters of gas exchange. Net photosynthetic rate （Pn） decreased with the induction of water stress. Accordingly, a decrease in the transpiration rate （E） was observed. The ratio of both （Pn/E） resulted in a decrease in water use efficiency. One of the possible reasons for the reduction in Pn is structural damage to the thylakoids, which affects the photosynthetic transport of electrons. This was indicated by an increase in non-photochemical quenching and a reduction in the quantum yield of photosystem Ⅱ. Furthermore, a decrease in both leaf water potential and leaf osmotic potential was observed, which resulted in a significant osmotic adjustment during stress conditions. Analysis of the physiological responses was complemented with a study on changes in proline content. In stressed plants, a 10-fold increase in proline content was detected compared with control plants. It is clear that water stress tolerance is the result of a cumulative action of various physiological and biochemical processes, all of which were affected by PEG 6000-induced water stress.

关键词： fluorescence Lycopersicon esculentum net photosynthetic rate osmotic adjustment proline water potential water stress water use efficiency.

来源：

维普期刊数据库评论

在线全文

维普期刊数据库

学校读者我要写书评

暂无评论

Effects of Different Levels of Water Stress on Leaf Water Potential,Stomatal Resistance,Protein and Chlorophyll Content and Certain Anti-oxidative Enzymes in Tomato Plants

引用

Journal of Integrative Plant Biology 2006年第6期48卷 679-685页

作者： Hatem Zgalla kathy steppe Raoul Lemeur Laboratory of Plant Ecology Ghent University Coupure Links 653B-9000 GhentBelgium

A greenhouse experlment was performed In order to Investigate the effects of dlfferent levels of water stress on leaf water potentlal （ψw）, stomatal resistance （rs）, protein content and chlorophyll （Chl） content of tomato plants （Lycoperslcon esculentum Mill. cv. Nlkita）. Water stress was Induced by addlng polyethylene glycol （PEG 6 000） to the nutrlent solution to reduce the osmotlc potential （ψs）. We Investlgated the behavlor of antl-oxldant enzymes, such as catalase （CAT） and superoxide dlsmutase （SOD）, durlng the development of water stress. Moderate and severe water stress （i.e. ψs= -0.51 and -1.22 MPa, respectlvely） caused a decrease In ψw for all treated （water-stressed） plants compared with control plants, wlth the reductlon belng more pronounced for severely stressed plants. In addltion, rs was slgnlflcantly affected by the Induced water stress and a decrease in leaf soluble protelns and Chl content was observed. Whereas CAT actlvlty remained constant, SOD actlvlty was increased in water-stressed plants compared wlth unstressed plants. These results Indicate the possible role of SOD as an anti-oxidant protector system for plants under water stress condltlons. Moreover, It suggests the possibllity of using this enzyme as an addltional screening crlterlon for detecting water stress in plants.

关键词： catalase chlorophyll drought Lycopersicon esculentum oxidative stress stomatal resistance superoxide dismutase water potential water stress.

来源：

维普期刊数据库

同方期刊数据库评论

在线全文

学校读者我要写书评

暂无评论

欢迎您,

建议与咨询留下您的常用邮箱和电话号码，以便我们向您反馈解决方案和替代方法

时间限定

文献类型

馆藏选择

核心期刊

语言

文献类型

帮助

文字说明：

检索规则说明：

检索范例：

分类表

所选分类

限定检索结果

文献类型

馆藏范围

日期分布

学科分类号

主题

机构

作者

语言

在线全文

在线全文

请选择保存的检索档案：

请选择收藏分类：

通借通还

欢迎您,

建议与咨询 留下您的常用邮箱和电话号码，以便我们向您反馈解决方案和替代方法

时间限定

文献类型

馆藏选择

核心期刊

语言

文献类型

帮助

文字说明：

检索规则说明：

检索范例：

分类表

所选分类

限定检索结果

文献类型

馆藏范围

日期分布

学科分类号

主题

机构

作者

语言

在线全文

在线全文

请选择保存的检索档案： 新增检索档案 确定 取消

请选择收藏分类： 新增自定义分类 确定 取消

通借通还

建议与咨询留下您的常用邮箱和电话号码，以便我们向您反馈解决方案和替代方法

请选择保存的检索档案：

请选择收藏分类：