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检索条件"作者=Jad Baki"
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Design and rationale of a randomized-controlled trial of home-delivered meals for the management of symptomatic ascites:the SALTYFOOD trial
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Gastroenterology Report 2019年 第2期7卷 146-149,I0002页
作者: Elliot B.Tapper jad baki Scott Hummel Anna Lok Division of Gastroenterology and Hepatology Department of Internal MedicineUniversity of MichiganAnn ArborMichiganUSA University of Michigan Ann ArborMichiganUSA Division of Cardiology Department of Internal Medicine University of MichiganAnn ArborMichiganUSA
Background:When patients with cirrhosis develop ascites,it is associated with sharply increasedmortality and healthcare utilization with decreased quality of *** salt restriction is first-line therapy for ascites but ... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Medically tailored meals for the management of symptomatic ascites:the SALTYFOOD pilot randomized clinical trial
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Gastroenterology Report 2020年 第6期8卷 453-456,I0002页
作者: Elliot B.Tapper jad baki Samantha Nikirk Scott Hummel Sumeet K.Asrani Anna SLok Division of Gastroenterology and Hepatology University of MichiganAnn ArborMIUSA Gastroenterology Section VA Ann Arbor Healthcare SystemAnn ArborMIUSA Department of Biostatistics University of MichiganAnn ArborMIUSA Baylor University Medical Center DallasTXUSA
Background:Ascites is a costly,morbid complication of *** a low-sodium diet is central to the clinical management of ascites,its efficacy is limited by poor *** aimed to determine the feasibility and impact of lowsodi... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
ERRATUM:Design and rationale of a randomized–controlled trial of home-delivered meals for the management of symptomatic ascites:the SALTYFOOD trial
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Gastroenterology Report 2019年 第2期7卷 150-150,I0002页
作者: Elliot B Tapper jad baki Scott Hummel Anna Lok Division of Gastroenterology and Hepatology Department of Internal Medicine University of Michigan Ann Arbor Michigan USA. University of Michigan Ann Arbor Michigan USA. Division of Cardiology Department of Internal Medicine University of Michigan Ann Arbor Michigan USA.
[This corrects the article DOI: 10.1093/gastro/goz005.].
来源: 维普期刊数据库 维普期刊数据库 评论