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检索条件"作者=Ehsan Barati"
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The Survey of Microbiological Contamination of Pitcher Cheese in West Azarbayjan Province, Iran
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Journal of Life Sciences 2012年 第3期6卷 248-252页
作者: ehsan barati Mona Daneshgar Moghaddam Navab Ghobadi Hamid Reza Shafieian Abbas Barin Islamic Azad University Tehran Branch Tehran *** Iran Payame Noor University Bahar Branch Bahar *** Iran Shahid Maghsoodi Teachers Training College Hamedan Iran Department of Microbiology Veterinary Medicine Faculty Tehran University Tehran 645314155 Iran
Milk acts as a suitable peripheral culture for growth and propagation of different kinds of micro organisms. During the process of producing cheese, some micro organisms such as Escherichia coli, Coliform, Staphylococ... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论
Chitosan/polyethylene glycol impregnated activated carbons: Synthesis, characterization and adsorption performance
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Frontiers of Chemical Science and Engineering 2017年 第4期11卷 575-585页
作者: ehsan Salehi Fereshteh Soroush Maryam Momeni Aboulfazl barati Ali Khakpour . Department of Chemical Engineering Faculty of Engineering Arak University Arak 38156-8-8349 Iran.. Department of Electrical Engineering Faculty of Engineering Arak University Arak 38156-8-8349 Iran.. Arian Fan Azma Company Tehran Iran
Novel modified activated carbons (ACs) with enhanced adsorptive properties were obtained coating by chitosan (CS), polyethylene glycol (PEG) and blends of the two polymers (0:1, 1:0, 1:1, 1:2 and 2:1 wt/wt... 详细信息
来源: 维普期刊数据库 维普期刊数据库 评论