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Educational Status and Risks of Cardiovascular Disease in Awka, Southeast Nigeria

Journal of Biosciences and Medicines 2020年第11期8卷 60-69页

作者： Ernest Ndukaife Anyabolu Chinyelu Uchenna Ufoaroh Innocent Chukwuemeka Okoye desmond onyebuchukwu ekeh Nkechinyere Anulika Chukwumobi Arthur Ebelenna Anyabolu Innocent Ijezie Chukwuonye Department of Medicine Chukwuemeka Odumegwu Ojukwu University Awka Nigeria Department of Medicine Nnamdi Azikiwe University Nnewi Nigeria Department of Pharmacology Ebonyi State University Abakaliki Nigeria Department of Hematology Chukwuemeka Odumegwu Ojukwu University Teaching Hospital Awka Nigeria Department of Medicine Federal Medical Center Umuahia Nigeria

Background and Objectives: All over the world, cardiovascular risks constitute a heavy healthcare burden, affecting people with different levels of education, across economies in both the developed and the developing ones. Differences in educational levels in cardiovascular risks have not been completely defined. This study was set out to evaluate the influence of levels of education on the risks of cardiovascular disease in an urban community in Awka, southeast Nigeria. Methodology: In this cross sectional study of 294 subjects conducted in Awka in 2017, biodata, anthropometric and demographic data were obtained. A questionnaire was used to extract information on smoking, alcohol use, tobacco snuff use, diabetes mellitus status, time spent at work > 10 hours daily and night sleep duration Results: The prevalence of smoking was 5.4%, tobacco snuff use 5.4%, alcohol 42.2%, thickened arterial wall 27.2%, meat protein 91.8%, diabetes mellitus 9.5%, time spent at work > 10 hours daily 29.3%, obesity 33.3%, hypertension 58.5%, night sleep 10 hours daily (p Conclusion: There was variability in the prevalence of cardiovascular risks at different levels of education. The prevalence of smoking and night sleep duration < 4 hours did not vary with levels of education. The prevalence of tobacco snuff and thickened arterial wall was h

关键词： Educational Status Smoking Alcohol Tobacco Snuff Thickened Arterial Wall Meat Consumption Diabetes Mellitus Lengthy Working Hours Obesity Hypertension Short Night Sleep

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