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2003年

作者： arem Cynthia A.

来源：畅想之星图书光盘版（南... 评论

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畅想之星图书光盘版（南通市图书馆镜像）

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高速公路汽车辅助驾驶安全换道模型

吉林大学学报（工学版） 2009年第3期39卷 582-586页

作者：金立生 Bartvan arem 杨双宾 Mascha van der Voort Martijn Tideman 吉林大学交通学院长春130022 屯特大学交通研究中心

为解决高速公路行车危险状态下驾驶员有意识换道过程中发生的车辆碰撞等交通事故问题,在前期研究车道偏离预警的基础上.针对确立的典型换道场景,建立了更加符合实际的基于换道过程中车辆加速行为的安全换道模型,并借助Matlab软件开发的... 详细信息

为解决高速公路行车危险状态下驾驶员有意识换道过程中发生的车辆碰撞等交通事故问题,在前期研究车道偏离预警的基础上.针对确立的典型换道场景,建立了更加符合实际的基于换道过程中车辆加速行为的安全换道模型,并借助Matlab软件开发的仿真程序对建立的模型进行了仿真分析。结果表明,本文建立的模型具有较好的实用性,可为进一步建立车辆安全换道辅助系统奠定基础。

关键词：交通运输安全工程换道辅助驾驶仿真

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先进驾驶员辅助系统中的车辆探测研究综述

汽车工程 2007年第2期29卷 132-136页

作者：金立生王荣本 Bart Van arem 郭烈吉林大学交通学院长春130025 屯特大学交通研究中心

介绍了目前世界上公路车辆探测方面所进行的一些相关研究及其方法,并对传感器融合检测方法进行了阐述,最后对目前本领域研究所面临的问题进行了简单的概括。

关键词：驾驶员辅助系统视觉传感器融合车辆检测

Accessibility of urban regions on a low car diet-A research agenda for digital twins

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Communications in Transportation Research 2022年第1期2卷 314-316页

作者： Bart van arem Shadi Sharif Azedeh Maaike Snelder Serge Hoogendoorn Department of Transport&Planning Faculty of Civil Engineering and GeosciencesDelft University of TechnologyP.O.Box 50482600 GADelftthe Netherlands The Netherlands Organisation for Applied Scientific Research(TNO) P.O.Box 968002509 JEThe Haguethe Netherlands

*** Worldwide,cities and urbanised areas attract more people and economic *** addition,new ways of working,shopping and recreation,mobility and‘ownership’are introduced-all influenced by *** United Nations(2018)expect the world-wide population living in urbanised regions to grow from 55% to 68% by ***,concentration of residential,industrial,commercial,and recreational activities leads to an increasing pressure on land use and accessibility,potentially causing adverse environmental,health and liveability *** housing density and decreasing space for transport infrastructure and parking call for new smart mobility approaches to ensure sustainable and inclusive accessibility.

关键词： shopping urban ownership

Antioxidant activity, volatile and nonvolatile composition of twoPhoenix dactylifera L. by-products

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Journal of Coastal Life Medicine 2017年第6期5卷 254-260页

作者： Amira Thouri Hassiba Chahdoura Amira El arem Guido Flamini Aicha Jelled Lotfi Achour Research Laboratory"Bioresources:Biology Integrative and Valorization" Higher Institute of Biotechnology of MonastirAvenue Tahar HaddedBP745000MonastirTunisia Dipartimento di Scienze Farmaceutiche Sede di Chimica Bioorganica e Biofarmaciavia Bonanno3356126PisaItaly Centro Interdipartimentale di Ricerca"Nutraceutica e Alimentazione per la Salute"Nutrafood University of PisaVia del Borghetto8056124PisaItaly Laboratory of Histology and Cytogenetic and Childhood Disease UR12ES10 Faculty of MedicineUniversity of Monastir5019MonastirTunisia

Objective:To examine the nonvolatile components of the date pulp and seeds of two minor Tunisian date palm cultivars Arechti and Korkobbi at besser stage and to investigate their antioxidant activity, their phytochemical compounds and their aromatic volatiles composition. Methods:The physico-chemical properties, the aroma composition, the mineral profile, the phytochemical content and thein vitro antioxidant activity of those two common date palm fruit varieties and those of their seeds were evaluated. All measurements were made at the besser stage, which showed the highest amount of secondary metabolites. Results:New volatiles compounds are detected in both flesh and seeds and the results revealed that those by products are a suitable source of mineral content and have a high potential of natural antioxidants and good antiradical capacities. Conclusions: Thanks to their characteristics, they could potentially be considered as a cheap resource for new functional food ingredient and novel pharmaceutical applications.

关键词： Date palm fruit Seeds Physicochemical composition Aroma composition Total phenolic content In vitro antioxidant activity

A comparison study of the nutritional, mineral and volatile compositions of three dry forms of ginger rhizomes, and antioxidant properties of their ethanolic and aqueous extracts

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Journal of Coastal Life Medicine 2017年第2期5卷 70-76页

作者： Aicha Jelled Hassiba Chahdoura Guido Flamini Amira Thouri Amira El arem Khawla Adouni Zohra Haouas Isabel C.F.R.Ferreira Lotfi Achour Hassen Ben Cheikh Laboratory of Histology and Cytogenetics(UR12ES10) Faculty of MedicineUniversity of MonastirMonastirTunisia Laboratory of Bioressources Integrative Biology and Valorisation(LR14ES06)High Institute of BiotechnologyUniversity of MonastirMonastirTunisia Mountain Research Centre Higher Agricultural SchoolPolytechnic Institute of BragancaCampus of Santa Apolonia11725301-855 BragancaPortugal Interdepartmental Research Centre"Nutraceutical and Food for Health" University of PisaPisaItaly

Objective:To compare the most accessible dry forms of ginger rhizomes (Zingiber officinale) used as a spice and as a remedy in order to choose the best ginger for medicinal purpose. Methods:Freshly air dried ginger, commercially dry rhizomes and ginger available in powder form are investigated in terms of nutritional values (proximate and mineral compositions) and volatiles profile. Ethanolic and aqueous extracts (decoctions and infusions) were prepared for total phenolic, flavonoid and tannin contents determination. Also, three standard tests were established in order to estimate the best extract with the better antioxidant potential. Results:The results showed unlike proximate composition revealing different nutritional values. In fact, freshly dried ginger contained much ash, while already dry samples contained much protein. In addition, mineral contents of studied samples indicated their dissimilar richness especially in Ca, Mg, Na, K, Cu, Fe, and Mn. Solid phase micro-extraction gave volatile profiles with many interesting compounds, only 26 from the 51 identified components were common to studied samples with bioactive compounds predominance in freshly dried sample. Also, the antioxidant potential established by three different tests was higher in already dry samples and was positively correlated with their higher contents in the determined phytochemicals. The ethanolic extracts showed higher antioxidant activities than aqueous extracts. Decoctions and infusions were almost similar proving that long cooking time did not affect ginger antioxidant potential. Conclusions:This work highlighted the benefits of traditional preparations of ginger as sources of bioactive compounds, namely antioxidants, and proved that the available commercial samples are not identical and encouraged analyzing samples before uses depending on needs.

关键词： Zingiber officinale Dry forms Minerals Aroma volatiles Antioxidant properties

4-69 Report of the ICNMTA 2016 Conference and the Progress of Heavy Ion Microbeam Group

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IMP & HIRFL Annual Report 2016年第1期 196-196页

作者： Du Guanghua Guo Jinlong Wu Ruqun Liu Wenjing arem Ponomarov Chen Hao Wei Junzhe Li Yaning Zhao Jing 不详

The International Conference on Nuclear Microprobe Technology and Applications(ICNMTA)is a biannual event focused in the technology development and application of nuclear microprobe since the first edition in 1987 in *** ICNMTA2016 was the 15th edition and was held in the seminar hall of the Institute of Modern Physics.90 participants from 26 countries were present in the conference,including 12 participants who were partly financially supported by International Atomic Energy *** main topics of the ICNMTA2016 covered microprobe facilities and technology,microbeam modification in materials,proton beam writing,and microprobe application in biology,microelectronics and material science.

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