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食品与发酵科技 2010年第3期46卷 10-13,54页

作者：李诚郑佳 L.Ostroumov A.Prosekov a.zheleznov I.Smirnova 四川农业大学食品学院雅安625000 俄罗斯克麦罗沃州食品工业技术研究所克麦罗沃州650056

本文对中国与俄罗斯两个国家之间的食品质量标准体系进行比较和分析。以食品工业中奶酪制造为例,着重找出两者之间的差异和不足,为两国在奶酪制造领域的交流和合作奠定基础。

关键词：中国俄罗斯标准食品奶酪 GOST GB

Evaluating grant proposals:lessons from using metrics as screening device

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数据与情报科学学报:英文版 2023年第2期8卷 66-92页

作者： Katerina Guba Alexey zheleznov Elena Chechik Center for Institutional Analysis of Science and Education European University at Saint PetersburgGagarinskaya 6/1A Saint Petersburg 191178Russian Federation

Purpose:This study examines the effects of using publication-based metrics for the initial screening in the application process for a project *** key questions are whether formal policy affects the allocation of funds to researchers with a better publication record and how the previous academic performance of principal investigators is related to future project ***/methodology/approach:We compared two competitions,before and after the policy raised the publication threshold for the principal *** analyzed 9,167 papers published by 332 winners in physics and the social sciences and humanities(SSH),and 11,253 publications resulting from each funded ***:We found that among physicists,even in the first period,grants tended to be allocated to prolific authors publishing in high-quality *** contrast,the SSH project grantees had been less prolific in publishing internationally in both periods;however,in the second period,the selection of grant recipients yielded better results regarding awarding grants to more productive authors in terms of the quantity and quality of *** was no evidence that this better selection of grant recipients resulted in better publication records during grant ***:This study contributes to the discussion of formal policies that rely on metrics for the evaluation of grant *** Russian case shows that such policy may have a profound effect on changing the supply side of applicants,especially in disciplines that are less suitable for metric-based *** spite of the criticism given to metrics,they might be a useful additional instrument in academic systems where professional expertise is corrupted and prevents allocation of funds to prolific researchers.

关键词： Grant funding Research evaluation Publication-based metrics Funding allocation

Zr4+/F~– co-doped TiO2(anatase) as high performance anode material for lithium-ion battery

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Progress in Natural Science:Materials International 2018年第5期28卷 542-547页

作者： Denis P.Opra Sergey V.Gnedenkov Sergey L.Sinebryukhov Elena I.Voit Alexander A.Sokolov Alexander Yu.Ustinov Veniamin V.zheleznov Institute of Chemistry Far Eastern Branch of Russian Academy of Sciences Far Eastern Federal University

Zr4+and F~– co-doped TiO2with the formula of Ti0.97Zr0.03O1.98F0.02was facilely synthesized by a sol-gel template *** crystal structure,morphology,composition,surface area,and conductivity were characterized by Raman spectroscopy,energy-dispersive X-ray analysis,scanning electron microscopy,Brunauer-Emmett-Teller measurements,X-ray photoelectron spectroscopy,and electrochemical impedance *** results demonstrate that Zr4+and F~–homogeneously incorporated into TiO2,forming solid solution with an anatase ***0.97Zr0.03O1.98F0.02shows outstanding electrochemical properties as Li-ion battery anode in comparison with *** particular,upon 35-fold cycling at 1C-rate Zr4+/F~–co-doped TiO2delivers a reversible capacity of 163 mAh g–1,whereas Zr4+-doped TiO2gives only 34 mA h g–***,Zr4+/F~–co-doped TiO2retains a capacity of 138 mA h g–1during cycling even at 10 *** enhance performance originates from improved conductivity of Zr4+/F~–co-doped TiO2material through generation of Ti3+(serving as electron donors)into the crystal lattice and,possibly,due to F-doping blocked the anode surface from attack of HF formed as electrolyte decomposition product.

关键词： Li-ion batteries TiO2(anatase) Anode Co-doping Sol-gel template Process Electrochemical performance

Characterization and Electrochemical Properties of Nanostructured Zr-Doped Anatase TiO_2 Tubes Synthesized by Sol–Gel Template Route

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Journal of Materials Science & Technology 2017年第6期33卷 527-534页

作者： Denis P.Opra Sergey V.Gnedenkov Sergey L.Sinebryukhov Elena I.Voit Alexander A.Sokolov Evgeny B.Modin Anatoly B.Podgorbunsky Yury V.Sushkov Veniamin V.zheleznov Institute of Chemistry Far Eastern Branch of Russian Academy of Sciences Far Eastern Federal University National Research Centre "Kurchatov Institute"

A series of nanostructured Zr-doped anatase TiO_2 tubes with the Zr/Ti molar ratio of 0.01, 0.02, 0.03, and0.09 were prepared by a sol–gel technology on a carbon fiber template. The electrochemical performance of Zr-doped anatase TiO_2 as anodes for rechargeable lithium batteries was investigated and compared with undoped titania. Tests represented that after 35-fold charge/discharge cycling at C/10 the reversible capacity of Zr-doped titania（Zr/Ti = 0.03） reaches 135 m A h g^（-1）, while the capacity of undoped titania（Zr/Ti = 0） yielded only 50 m A h g^（-1）. Based on the results of the physicochemical investigation, three reasons of improving electrochemical performance of Zr-doped titania were suggested. According to the scanning electron microscopy and transmission electron microscopy, Zr^（4＋） doping induces a decrease in nanoparticle size, which facilitates the Li＋diffusion. The Raman investigations show the more open structure of Zr-doped TiO_2 as compared to undoped titania due to changing of the unit cell parameters, that significantly affects on the reversibility of the insertion/extraction process. The electrochemical impedance spectroscopy results indicate that substitution of Zr^（4＋） for Ti^（4＋） into anatase TiO_2 has favorable effects on the conductivity.

关键词： Li-ion batteries Anatase titania Nanostructured materials Sol–gel template process Doping Electrochemical performance

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中国与俄罗斯食品质量安全标准比较

上海农业学报 2011年第3期27卷 84-88页

作者：李诚郑佳 L.Ostroumov A.Prosekov a.zheleznov1 I.Smirnova L．0stroumov A．Prosekov1 1a.zheleznov 1I．Smirnova 四川农业大学食品学院雅安625000 俄罗斯克麦罗沃州食品工业技术研究所克麦罗沃州650056

分析和比较了中国与俄罗斯两个国家之间的食品质量安全标准体系,以奶酪制造为例,着重找出两者之间的差异和不足,为两国在奶酪制造领域的交流和合作奠定基础。

关键词：食品工业质量安全标准奶酪中国俄罗斯 GOST GB

俄罗斯和中国食品质量标准比较分析——以奶酪标准为例

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中国乳业 2010年第2期 52-56页

作者： L Ostroumov A Prosekov a.zheleznov I Smirnova 郑佳李诚俄罗斯克麦罗沃州食品工业技术研究所四川农业大学食品学院

随着经济全球化进程的加快,世界各国间的经济纽带变得更加紧密和复杂。中国和俄罗斯作为世界两大生产国,且互为邻国,有着更为密切的联系。本文以食品工业中奶酪制造为例,比较和分析了中国和俄罗斯的质量标准体系,着重找出两国之间的差异... 详细信息

随着经济全球化进程的加快,世界各国间的经济纽带变得更加紧密和复杂。中国和俄罗斯作为世界两大生产国,且互为邻国,有着更为密切的联系。本文以食品工业中奶酪制造为例,比较和分析了中国和俄罗斯的质量标准体系,着重找出两国之间的差异,为两国在奶酪制造领域的交流和合作提供一定理论基础。

关键词：中国俄罗斯标准食品奶酪