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Genome sequence of the edible mushroom Lentinula edodes(shi...

Genome sequence of the edible mushroom Lentinula edodes(shiitake) reveals insights into Lignocellulose degradation

作     者:Lianfu Chen Yuhua Gong Yingli Cai Wei Liu Yan zhou Yang Xiao Zhangyi Xu Yin Liu Xiaoyu Lei Gangzheng Wang Mengpei Guo Xiaolong Ma Yinbing Bian 

作者单位:Institute of Applied MycologyPlant Science and Technology CollegeHuazhong Agricultural University Key Laboratory of Agro-Microbial Resource Comprehensive UtilizationMinistry of AgricultureHuazhong Agricultural University Food Science and Technology CollegeHuazhong Agricultural University 

会议名称:《中国菌物学会2016年学术年会》

会议日期:2016年

学科分类:09[农学] 0902[农学-园艺学] 090202[农学-蔬菜学] 

摘      要:Lentinula edodes,one of the most popular edible mushroom species with high nutrition and special flavor,is widely cultivated in many Asian countries,especially in China,Japan and *** a white rot fungus with strong wood degradation ability,*** has the potential application in bioenergy ***,genes,pathways and mechanisms regarding this function are still ***,we report its 41.8-Mb genome,encoding 14,889 predicted genes,obtained via next-generation sequencing ***’ phylogenies and wooddegrading machinery were investigated by a comparative analysis with the model species of fungi.A total of 93 genes predicted to encode transcription factors and 41 genes related to lignocellulose degradation are up-regulated when L edodes mycelia were cultured in sawdust medium versus CYM *** differentially expressed genes may play important roles in lignocellulose degradation,and the research of these genes may be beneficial to bioenergy industry,environmental improvement and mushroom *** overall results will facilitate a better understanding of the molecular mechanism of lignocellulose degradation and provide the basis for partial replacement of wood sawdust with agricultural wastes in *** cultivation.

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