Determination of Carbendazim in Orange Juice by On-line SPE- HPLC
作者单位：Chromatography and Mass Spectrometry DivisionThermo Fisher Scientific
会议名称：《第十届全国生物医药色谱及相关技术学术交流会》
会议日期：2014年
学科分类：0832[工学-食品科学与工程（可授工学、农学学位）] 081704[工学-应用化学] 07[理学] 08[工学] 0817[工学-化学工程与技术] 070302[理学-分析化学] 0703[理学-化学] 083203[工学-农产品加工及贮藏工程]
摘 要：正Carbendazim is a fungicide used in many countries to improve crop production;however,its slow degradation rate and high toxicity may be damaging to human *** regulates the maximum residue limit of carbendazim in foods at 0.5 mg/*** the U.S.,the Environmental Protection Agency has not approved carbendazim for use as a fungicide on oranges,nor has it