A Review of the Associations between Dietary Fiber Intake and Cancer Prevention or Prognosis
A Review of the Associations between Dietary Fiber Intake and Cancer Prevention or Prognosis作者机构：Department of Clinical NutritionThe First Hospital of Hebei Medical UniversityShijiazhuang 050031HebeiChina
出 版 物：《Journal of Nutritional Oncology》 (肿瘤营养学杂志（英文）)
年 卷 期：2020年第5卷第3期
页 面：123-131页
学科分类：1002[医学-临床医学] 100214[医学-肿瘤学] 10[医学]
基 金：The Key and Special Research Program of Health and Biologimedical of Heibei Province(No.182777127D)
主 题：Dietary fiber Cancer Soluble dietary fiber Insoluble dietary fiber
摘 要：The increase in tumor incidence is closely related to dietary *** recent years,many researchers have carried out in-depth research to investigate whether increasing the intake of dietary fiber can prevent tumors and improve the prognosis,but the results have been *** herein searched the literature in common academic databases and incorporated and summarized the relevant *** literature clearly indicates that dietary fiber can protect against the following cancers:colorectal cancer,breast cancer,pancreatic cancer,ovarian cancer,and head and neck *** is also evidence that dietary fiber intake can exert protective effects against cancers of the liver,lung,stomach,small bowel,kidney,and esophagus,as well as lymphoma,but the data have so far been relatively *** effects on endometrial cancer and prostate cancer still remain *** terms of the effects on the cancer prognosis,dietary fiber does not appear to have an impact on colorectal cancer or breast *** more research is needed for some kinds of cancer,it is clear that increasing the intake of dietary fiber is beneficial for preventing the occurrence and development of several major types of cancer,with no major adverse *** therefore recommend that most of individuals increase their intake of dietary fiber.
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