咨询与建议

看过本文的还看了

相关文献

该作者的其他文献

文献详情 >Effects of vitamin E on stroke... 收藏

Effects of vitamin E on stroke: a systematic review with meta- analysis and trial sequential analysis

作     者:Hong Chuan Loh Renly Lim Kai Wei Lee Chin Yik Ooi Deik Roy Chuan Irene Looi Yuen Kah Hay Nurzalina Abdul Karim Khan 

作者机构:Clinical Research CenterHospital Seberang JayaMinistry of Health MalaysiaSeberang JayaMalaysia Clinical and Health SciencesUniversity of South AustraliaAdelaideSouth AustraliaAustralia Department of Pre-Clinical SciencesFaculty of Medicine and Health SciencesUniversiti Tunku Abdul Rahman-Kampus Bandar Sungai LongKajangMalaysia Medical DepartmentHospital Seberang JayaMinistry of Health MalaysiaSeberang JayaMalaysia School of Pharmaceutical SciencesUniversiti Sains MalaysiaMindenMalaysia 

出 版 物:《Stroke & Vascular Neurology》 (卒中与血管神经病学(英文))

年 卷 期:2021年第6卷第1期

页      面:109-120页

核心收录:

学科分类:1002[医学-临床医学] 100204[医学-神经病学] 10[医学] 

主  题:vitamin prevention dosage 

摘      要:There are several previous studies on the association of vitamin E with prevention of stroke but the findings remain *** have conducted a systematic review,meta-analysis together with trial sequential analysis of randomised controlled trials to evaluate the effect of vitamin E supplementation versus placebo/no vitamin E on the risk reduction of total,fatal,non-fatal,haemorrhagic and ischaemic *** studies were identified by searching online databases through Medline,PubMed and Cochrane Central Register of Controlled Trials.A total of 18 studies with 148016 participants were included in the *** was no significant difference in the prevention of total stroke(RR(relative risk)=0.98,95% CI 0.92-1.04,p=0.57),fatal stroke(RR=0.96,95% CI 0.77-1.20,p=0.73)and non-fatal stroke(RR=0.96,95% CI 0.88-1.05,p=0.35).Subgroup analyses were performed under each category(total stroke,fatal stroke and non-fatal stroke)and included the following subgroups(types of prevention,source and dosage of vitamin E and vitamin E alone vs control).The findings in all subgroup analyses were statistically *** stroke subtypes analysis,vitamin E showed significant risk reduction in ischaemic stroke(RR=0.92,95% CI 0.85-0.99,p=0.04)but not in haemorrhagic stroke(RR=1.17,95%CI 0.98-1.39,p=0.08).However,the trial sequential analysis demonstrated that more studies were needed to control random *** of this study include the following:trials design may not have provided sufficient power to detect a change in stroke outcomes,participants may have had different lifestyles or health issues,there were a limited number of studies available for subgroup analysis,studies were mostly done in developed countries,and the total sample size for all included studies was insufficient to obtain a meaningful result from *** conclusion,there is still a lack of statistically significant evidence of the effects of vitamin E on the risk reduction of str

读者评论 与其他读者分享你的观点

用户名:未登录
我的评分