Introduction of barley to the Tibetan Plateau: an important step toward Tibetan civilization
Introduction of barley to the Tibetan Plateau: an important step toward Tibetan civilization作者机构:State Key Laboratory of Systematic and Evolutionary Botany Institute of BotanyChinese Academy of Sciences NSR
出 版 物:《National Science Review》 (国家科学评论(英文版))
年 卷 期:2019年第6卷第5期
页 面:1014-1014页
核心收录:
学科分类:0710[理学-生物学] 07[理学] 09[农学] 071007[理学-遗传学] 0901[农学-作物学]
主 题:Introduction of barley to the Tibetan Plateau an important step toward Tibetan civilization
摘 要:Domestication is generally defined as a distinctive coevolutionary, mutualistic relationship between domesticator and domesticate [1] and represents a critical evolutionary transition in human history with profound and lasting global impacts [1,2].Crop domestication consists of numerous outstanding examples of coevolution between humans and