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Effects of the grinding process on the preparation and qualities of CWS

Effects of the grinding process on the preparation and qualities of CWS

作     者:Yuliang Zhang Guoguang Wu Xianliang Meng Zengjie Yun Frank Shi Yaqun He Xiaoqiang Luo 

作者机构:School of Chemical Engineering and Technology China University of Mining & Technology Xu.zhou 221008 China Julius Kruttschnitt Mineral Research Centre Brisbane 4068 Australia 

出 版 物:《Mining Science and Technology》 (矿业科学技术(英文版))

年 卷 期:2011年第21卷第6期

页      面:767-771页

核心收录:

学科分类:080503[工学-材料加工工程] 081702[工学-化学工艺] 08[工学] 0817[工学-化学工程与技术] 0805[工学-材料科学与工程(可授工学、理学学位)] 0802[工学-机械工程] 080201[工学-机械制造及其自动化] 

基  金:This project received funding from the Australian governmentas part of the Asia-Pacific Partnership on Clean Development and Climate 

主  题:Coal water slurry "Double peak" gradation Slurry ability Grinding process Stability Fluidity 

摘      要:Two different grinding processes were examined to determine the effect grinding has on the quality of a CWS. A series of slurries was prepared from Australian (Au) and Chinese (YZ) coals. Both types of coal were ground by a Chinese (CUMT) and an Australian (JK) grinding process. The performance tests of the prepared CWS showed that fluidity of all slurries was acceptable. The concentration of the CWS from YZ coal ground by the CUMT grinding process was higher than when the JK grinding process was used. The highest concentration was 70.14% in this case. The concentration of the CWS prepared from Au coal by the JK grinding process was higher than when the CUMT grinding process was used. The highest con- centration in this case was 70.97%. These differences are caused by the particle size distribution devel- oped during the different grinding processes.

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