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Humic acid and free radical in environment of Kaschin-Beck disease areas

Humic acid and free radical in environment of Kaschin-Beck disease areas

作     者:Ren Shufen, Zhang Xuelin, Li Wencheng, Wang Wensheng, Wang Jinda, Wang Wenjun and Zhang YuxiaChangchun Institute of Geogrophy.Chinese Academy of Sciences,Changchun,China 

出 版 物:《Journal of Environmental Sciences》 (环境科学学报(英文版))

年 卷 期:1991年第3卷第4期

页      面:95-101页

核心收录:

学科分类:0830[工学-环境科学与工程(可授工学、理学、农学学位)] 08[工学] 

主  题:humic acid free radical Kaschin-Beck disease. 

摘      要:The humic acid contents in drinking water and soil in Kaschin-Beck disease areas were found more than that of non-disease areas in this research. Changes of free radical concentration in drinking water were agreed with that of humic acid contents in drinking water of Kaschin-Beck disease areas. A positive correlation of free radical concentration and humic acid content in drinking water has been shown (r=0.913) . The structure of I. R. spectra of humic acid under ultraviolet light has been changed. Thus it indicated that free radical was resulted from benzoqiunonyl groups of humic acid in environment.

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