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Eutrophication: a limiting nutrient is not necessarily an abating factor

Eutrophication: a limiting nutrient is not necessarily an abating factor

作     者:Hong-Zhu Wang Hai-Jun Wang 

作者机构:State Key Laboratory of Freshwater Ecology and Biotechnology Institute of Hydrobiology Chinese Academy of Sciences 

出 版 物:《Science Bulletin》 (科学通报(英文版))

年 卷 期:2019年第64卷第16期

页      面:1125-1128页

核心收录:

学科分类:08[工学] 0815[工学-水利工程] 

基  金:supported by State Key Laboratory of Freshwater Ecology and Biotechnology (2016FBZ09) the Science and Technology Support Program of Hubei Province (2015BBA225) supported by the Youth Innovation Association of Chinese Academy of Sciences (2014312) 

主  题:a limiting nutrient factor Eutrophication 

摘      要:Eutrophication and algal blooms are a global environmental problem. In terms of nutrient control of eutrophic waters, there is still a heated debate on reducing P only or both P and N [1–3].The core question is whether algal communities are P-limited or N-limited or co-limited;the basic assumption is that limiting nutrients are those which should be reduced (2)But, is the assumption really true?The law of limiting factors (so-called Liebig’s Law of the Minimum) was first formed by Sprengel in 1828 in essence. He stated:

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