Electro-Rheological Effect of Liquid Crystalline Glycerin Derivative
Electro-Rheological Effect of Liquid Crystalline Glycerin Derivative作者机构:Department of Applied Chemistry Ritsumeikan University Kusatsu Shiga 525-8577 Japan
出 版 物:《复旦学报(自然科学版)》 (Journal of Fudan University:Natural Science)
年 卷 期:2005年第44卷第5期
页 面:764-765页
核心收录:
学科分类:081704[工学-应用化学] 07[理学] 08[工学] 0817[工学-化学工程与技术] 070305[理学-高分子化学与物理] 080501[工学-材料物理与化学] 0805[工学-材料科学与工程(可授工学、理学学位)] 0703[理学-化学]
摘 要:Rheological property of a material is changed reversibly by an addition of electric field. The property is called electro-rheological (ER) effect, and the materials showed such an effect are named ER fluid in *** is expected that the fluids are available for an application of mechanical fields like braking system, shock absorber one, and so on.