紫山姜体外抗氧化及抗癌活性研究(英文)

作     者：Chinthamony Arul Raj Paramasivam Ragavendran Dominic Sophia Muthaiyan Ahalliya Rathi Velliyur Kanniappan Gopalakrishnan 

作者机构：Department of BiochemistryKarpagam UniversityCoimbatoreTamilnadu 641021India 

出 版 物：《中国天然药物》 (Chinese Journal of Natural Medicines)

年 卷 期：2012年第10卷第4期

页      面：263-268页

核心收录：

学科分类：0710[理学-生物学] 1007[医学-药学(可授医学、理学学位)] 1006[医学-中西医结合] 1005[医学-中医学] 100706[医学-药理学] 1002[医学-临床医学] 0703[理学-化学] 100602[医学-中西医结合临床] 10[医学] 

主　　题：Alpinia purpurata Ethylacetate Antioxidants Anticancer OAW42 

摘      要：AIM:Ethylacetate extract of Alpinia purpurata was evaluated for its potential in vitro antioxidant and antican-cer ***:The antioxidant activity was evaluated by 1,1-diphenyl-2-picrylhydrazyl(DPPH) free radical scav-enging method,hydroxyl radical activity,superoxide radical scavenging activity,nitric oxide radical scavenging activity,hy-drogen peroxide radical scavenging activity and reducing power *** viability of OAW42 cells was evaluated by MTT ***:*** exhibited potential antioxidant activity with a concentration-dependent *** extract showed potential anticancer activity at the 48th hour with IC50 of 130.20 μg·mL·1 and exhibited a dose-dependent decrease in cell count for all the concentrations ***:The results suggested that long term consumption of *** exhibited antioxidant and anticancer activity and could be further exploited for their anticancer properties.