Antiproliferative Activity of “<i>Lycopersicon esculentum</i>” Leaves (Var. Paul Robenson): Preliminary Study
Antiproliferative Activity of “<i>Lycopersicon esculentum</i>” Leaves (Var. Paul Robenson): Preliminary Study作者机构：Council of National Research (CNR)—Institute of Biomolecular Chemistry Pozzuoli Italy Department of Pharmaceutical Sciences University of Salerno Via Ponte Don Melillo 84084 Fisciano Italy
出 版 物：《Food and Nutrition Sciences》 (食品与营养科学（英文）)
年 卷 期：2013年第4卷第6期
页 面：632-635页
学科分类：1002[医学-临床医学] 100214[医学-肿瘤学] 10[医学]
主 题：Lycopersicon esculentum Antiproliferative Activity Glioma Cell Line
摘 要：Among plants, the Lycopersicon esculentum (Solanaceae) is the most important for its beneficial effects on health. Several epidemiological studies have shown the benefits of tomato consumption in the cancer and cardiovascular disease prevention. Tomato products constitute the major source of lycopene, the most potent antioxidant among carotenoids in vitro. In tomatoes leaves are also present many secondary metabolites including phenolic compounds, phytoalexins, protease inhibitors and glycoalkaloids who protect against adverse effects of hosts including fungi, bacteria, viruses, and insects and are involved in host-plant resistance. In this work we evaluated the antiproliferative activity of tomato leaves extract (var. Paul Robenson) in vitro.
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