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Analysis on Carbon Emissions from Energy Consumption in Agriculture and Reduction Measures in Guangdong Province

Analysis on Carbon Emissions from Energy Consumption in Agriculture and Reduction Measures in Guangdong Province

作     者:XIE Shu-juan1,2,3 1.Guangzhou Institute of Geochemistry,Chinese Academy of Sciences,Guangzhou 510640,China 2.Graduate University of Chinese Academy of Sciences,Beijing 100049,China 3.Guangdong Academy of Social Sciences,Guangzhou 510610,China 

出 版 物:《Meteorological and Environmental Research》 (气象与环境研究(英文版))

年 卷 期:2011年第2卷第7期

页      面:66-69,73页

学科分类:083305[工学-城乡生态环境与基础设施规划] 08[工学] 09[农学] 0903[农学-农业资源与环境] 0833[工学-城乡规划学] 

基  金:Supported by 2011 Academic Monograph Subject Project of Guangdong Academy of Social Sciences(2011G0107) 

主  题:Energy consumption in agriculture Energy consumption structure CO2 emissions Carbon emissions intensity China 

摘      要:[Objective] The aim was to study CO2 emissions from energy consumption in agricultural production in Guangdong Province and put forward feasible reduction measures.[Method] Based on the data from China Energy Statistical Yearbook and Guangdong Statistical Yearbook,CO2 emissions from agricultural energy use in Guangdong Province from 2000 to 2009 was estimated by using the formula of carbon emissions recommended by Intergovernmental Panel on Climate Change (IPCC),and corresponding reduction measures were put forward.[Result] With the rapid increase of agricultural output and energy consumption,CO2 emissions from energy consumption in agricultural production in Guangdong Province showed increasing trend from 2000 to 2009,that is to say,increasing from 423.63×104 t C million tons in 2000 to 605.99×104 t C in 2009,with annual growth rate of 4.1%.Meanwhile,carbon emissions intensity during energy consumption in agriculture went down in recent ten years,in other words,decreasing from 0.424 t C/×104 yuan in 2000 to 0.301 t C/×104 yuan in 2009,and its annual decreasing rate was 3.7%.The variation of CO2 emissions from energy consumption in agriculture mainly resulted from the increase of agricultural output,improvement of energy utilization efficiency,high carbonization in agricultural energy consumption structure and so ***,in order to reduce CO2 emissions from energy consumption in agriculture,it is necessary to vigorously develop rural renewable energy,develop and popularize advanced technology for energy utilization,advance the energy conservation of agricultural machines,establish and improve the macroeconomic control mechanism for carbon emissions from the energy consumption in agricultural production in the further.[Conclusion] The study could provide references for the establishment of policy about reducing carbon emissions from agricultural energy consumption in Guangdong Province.

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