Ultrasound particle sizing:A review

作     者：Malcolm J.W.Povey 

作者机构：School of Food Science and NutritionThe University of Leeds 

出 版 物：《Particuology》 (颗粒学报（英文版）)

年 卷 期：2013年第11卷第2期

页      面：135-147页

核心收录：

学科分类：080702[工学-热能工程] 07[理学] 08[工学] 070206[理学-声学] 0807[工学-动力工程及工程热物理] 0802[工学-机械工程] 0702[理学-物理学] 

主　　题：Ultrasound Particle size Measurement instrumentation Review Acoustics Particle size distribution (PSD) Nanoparticles Colloids Ultrasound spectrometry 

摘      要：Ultrasound spectrometry is one of very few methods that can size particles over the range 10 nm to I mm for optically opaque, undiluted materials. It has in-line, non-invasive capabilities which make it a serious contender for use in industrial process monitoring, with the potential for 100% inspection. In aqueous systems, it is more sensitive to nanoparticles than to particles in the micrometre range upwards because the scattering power varies as the inverse square of particle diameter, making it suitable for the detec- tion of nanoparticles in concentrated, mixed systems. Future development of ultrasound spectrometers suitable for widespread laboratory and industrial use depends on meeting the challenges of complex data interpretation and the need for considerable know how. In this review we provide a brief account of ultrasound propagation and scattering theory which underlies the ultrasound spectrometer, describe several types of spectrometer and demonstrate its successful use in the characterization of colloidal silica, whole milk and protein solutions.