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A mini-review on the enzyme-mediated manipulation of proteins/peptides

A mini-review on the enzyme-mediated manipulation of proteins/peptides

作     者:Shaomin Lin Chunmao He 

作者机构:School of Chemistry and Chemical EngineeringSouth China University of Technology 

出 版 物:《Chinese Chemical Letters》 (中国化学快报(英文版))

年 卷 期:2018年第29卷第7期

页      面:1017-1021页

核心收录:

学科分类:081704[工学-应用化学] 07[理学] 08[工学] 0817[工学-化学工程与技术] 070303[理学-有机化学] 0703[理学-化学] 

基  金:The financial support from the National Recruitment Program of Global Youth Experts(1000 Talents Plan) the National Natural Science Foundation of China (No. 81703406) 

主  题:Protein modification Protein labeling Protein ligation Site-selective Enzyme-mediated 

摘      要:Recent years have seen an ever increasing number of enzyme mediated protein/peptide modification reactions, which contribute significantly to the elucidation of related biological functions. The many available enzymes have, however, caused difficulties for practitioners in choosing the most appropriate enzyme for a certain purpose. This review surveyed the widely used enzymes(i.e., sortases, butelase 1,subtiligase, formylglycine generating enzyme and farnesyltransferase) in the manipulation of proteins/peptides, and the application fields of these enzymes as well as the advantages and limitations of each enzyme are summarized.

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