＂The Tastes of Asia＂： Leung Ping-kwan, Foodscape, and the Politics of Representation
＂The Tastes of Asia＂： Leung Ping-kwan, Foodscape, and the Politics of Representation作者机构：School of Humanities Nanyang Technological University 50 Nanyang Ave 639798Singapore
出 版 物：《Frontiers of Literary Studies in China-Selected Publications from Chinese Universities》 (中国高等学校学术文摘·文学研究（英文版）)
年 卷 期：2017年第11卷第4期
页 面：739-775页
学科分类：0832[工学-食品科学与工程（可授工学、农学学位）] 05[文学] 08[工学] 0503[文学-新闻传播学]
主 题：Leung Ping-kwan foodscape diaspora cultural identity
摘 要：Leung Ping-kwan （1949-2o13）, a leading writer and cultural critic of Hong Kong, has around ten collections of poems published over the past few decades. Beginning in 1997, Leung wrote about food, making significant contributions to poetry in Chinese. Drawing literary texts from Leung＇s collections of poetry, this paper aims to cast light on the role that Leung has played in the shaping of foodscape poetics and how he elaborates and addresses historical memory and cultural politics. In addition, this paper contends that his deconstruction of nationalism and an emphasis on ＂wisdom of peoples＇ livlihood＂ lies at the core of Leung＇s foodscape poetics, and they constitute a ＂positionality＂ rooted in his experience in Hong Kong.
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