The complete telomere-to-telomere genome assembly of lettuce

作     者：Ke Wang Jingyun Jin Jingxuan Wang Xinrui Wang Jie Sun Dian Meng Xiangfeng Wang Yong Wang Li Guo 

作者机构：Peking University Institute of Advanced Agricultural SciencesShandong Laboratory of Advanced Agricultural Sciences in WeifangShandong 261325China College of Life SciencesShandong Agricultural UniversityTai’anShandong 271018China 

出 版 物：《Plant Communications》 (植物通讯（英文）)

年 卷 期：2024年第5卷第10期

页      面：8-11页

核心收录：

学科分类：0202[经济学-应用经济学] 02[经济学] 020205[经济学-产业经济学] 

基　　金：supported by the Key R&D Program of Shandong Province(ZR202211070163) the Natural Science Foundation for Distinguished Young Scholars of Shandong Province(ZR2023JQ010) L.G.is also supported by the Taishan Scholars Program of Shandong Province 

主　　题：let vitamin benefits 

摘      要：Dear Editor,Lettuce(Lactuca sativa L.)is an annual plant of the Asteraceae family,commonly used as a fresh-cut vegetable and a primary ingredient in *** is rich in vitamins,minerals,polyphenols,and carotenoids,providing numerous health *** 2021,lettuce achieved a gross production value of$16.6 billion worldwide,with China,the United States,and Western Europe as leading lettuce producers(Food and Agriculture Organization of the United Nations,2023).