Physico-Chemical Analysis of Soils Used for Pineapple Cultivation in the Sub-Prefectures of Maferinyah and Friguiagbé (Prefectures of Forécariah and Kindia) Republic of Guinea
Physico-Chemical Analysis of Soils Used for Pineapple Cultivation in the Sub-Prefectures of Maferinyah and Friguiagbé (Prefectures of Forécariah and Kindia) Republic of Guinea作者机构:Department of Laboratory Techniques Higher Institute of Technology Mamou Republic of Guinea Environmental Studies and Research Centre Conakry Republic of Guinea Department of Chemical Engineering Gamal Abdel Nasser University of Conakry Conakry Republic of Guinea
出 版 物:《Journal of Agricultural Chemistry and Environment》 (农业化学和环境(英文))
年 卷 期:2024年第13卷第3期
页 面:251-262页
学科分类:09[农学] 0903[农学-农业资源与环境] 090301[农学-土壤学]
主 题:Soil Pineapple Crop Physico-Chemical Analysis
摘 要:Over the years, pineapple production in the Republic of Guinea has become less competitive in the West African sub-region, with a world ranking of 144th. It is therefore only natural to review certain parameters in order to improve this ranking. To do this, certain physico-chemical parameters of soil samples from Friguiagbé and Maferinyah (in the Kindia and Forécariah prefectures) were taken and analysed using the following techniques: Pipette de Robinson, Anne, Bray II, Kapen HICDVITZ, Mc. Lead (1982). The analytical results show that the soils at Friguiagbé in Kindia and Maferinyah in Forécariah are acidic, with pH values of 4.4 and 4.7 (fields I and II) and 4.8 and 4.7 (fields I and II) respectively. The soils have a silty-sandy texture. This study could therefore serve as a guide for the Ministry of Agriculture of the Republic of Guinea.