CRISPR/CasΦ2-mediated gene editing in wheat and rye

作     者：Sanzeng Zhao Xueying Han Yachen Zhu Yuwei Han Huiyun Liu Zhen Chen Huifang Li Dan Wang Chaofan Tian Yuting Yuan Yajie Guo Xiaomin Si Daowen Wang Xiang Ji 

作者机构：State Key Laboratory of Wheat and Maize Crop Scienceand Center for Crop Genome EngineeringCollege of AgronomyHenan Agricultural UniversityZhengzhou 450046China Collaborative Innovation Center of Henan Grain CropsCollege of AgronomyHenan Agricultural UniversityZhengzhou 450046China State Key Laboratory of Crop Stress Adaptation and ImprovementCollege of AgronomyHenan UniversityKaifeng 475004China The Shennong LaboratoryZhengzhou 450002China 

出 版 物：《Journal of Integrative Plant Biology》 (植物学报（英文版）)

年 卷 期：2024年第66卷第4期

页      面：638-641页

核心收录：

学科分类：0710[理学-生物学] 07[理学] 09[农学] 071007[理学-遗传学] 0901[农学-作物学] 090102[农学-作物遗传育种] 

基　　金：supported by the National Key Research and Development Program of China(2021YFF1000203) the National Natural Science Foundation of China(32000286 and 32370432) 

主　　题：CRISPR/Cas9 CRISPR/Cas 

摘      要：The recent advancements in developing the CRISPR/Cas9 system and various derivative tools(e.g.,base editors)have accelerated basic plant science research and crop improvement by creating multiple types of genetic variations(Li et al.,2023a).