Postharvest Variations of Rice Physicochemical Traits and Volatile Compounds under Granary Conditions During Long-Time Storage
Postharvest Variations of Rice Physicochemical Traits and Volatile Compounds under Granary Conditions During Long-Time Storage作者机构:College of Food and HealthZhejiang Agriculture and Forest UniversityHangzhou 311300China China National Rice Research InstituteHangzhou 310006China Zhejiang Province Grain Reserve Management Co.LTDHangzhou 310006China
出 版 物:《Rice science》 (水稻科学(英文版))
年 卷 期:2023年第30卷第2期
页 面:92-95,I0007-I0009页
核心收录:
基 金:supported by Zhejiang Lingyan Research Plan Program(Grant No.2022C020202) Hangzhou Initiative Design for Agriculture and Social Development Research Program(Grant No.20190101A07) Zhejiang A&F University Scientific Research Development Fund Project(Grant No.2019FR014)in China
摘 要:Rice quality is influenced by many factors,viz.,temperature,humidity,atmosphere and storage *** uncover quality variations of rice after postharvest,we estimated the physicochemical properties and volatile compounds of an indica rice Zhongzheyou 8 under granary conditions(20ºC-25ºC in summer and 10ºC-15ºC in other seasons)for three years.