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Cooling Rate Sensitivity of RE-Containing Grain Refiner and Its Impact on the Microstructure and Mechanical Properties of A356 Alloy

Cooling Rate Sensitivity of RE-Containing Grain Refiner and Its Impact on the Microstructure and Mechanical Properties of A356 Alloy

作     者:Hua-Rui Zhang Zhen-Bang Liu Zi-Zhuo Li Guo-Wei Li Hu Zhang 

作者机构:School of Materials Science and EngineeringBeihangUniversityBeijing 100191China Beijing Key Laboratory for Advanced Functional Materialand Thin Film TechnologyBeihang UniversityBeijing 100191China SMX Dicastal Wheel Manufacture CompanySanmenxia 472000China 

出 版 物:《Acta Metallurgica Sinica(English Letters)》 (金属学报(英文版))

年 卷 期:2016年第29卷第5期

页      面:414-421页

核心收录:

学科分类:080503[工学-材料加工工程] 0817[工学-化学工程与技术] 0806[工学-冶金工程] 08[工学] 0807[工学-动力工程及工程热物理] 0805[工学-材料科学与工程(可授工学、理学学位)] 0802[工学-机械工程] 0703[理学-化学] 0811[工学-控制科学与工程] 080201[工学-机械制造及其自动化] 

基  金:financially supported by the National High Technology Research and Development Program(No.2013AA031002) 

主  题:Grain refinement Cooling rate sensitivity A356 alloy Microstructure Mechanicalproperties 

摘      要:The cooling rate sensitivities of A1TiB, RE and A1TiB-RE refiners were investigated using laboratory experiments and the actual industrial applications of A356 automotive wheel via low pressure die casting technology. Their impact mechanisms on the microstructure and mechanical properties of the A356 alloy were discussed. The results demonstrated that the AITiB-RE refiner possessed most effective and synergetic refinement effects compared to the individual A1TiB or RE refiners. The A1TiB-RE refiner exhibited the least sensitivity to the cooling rate changes than the other refiners. The comprehensive properties of alloy wheel refined by the A1TiB-RE refiner were improved significantly. The tensile strength, yield strength, and elongation of wheel spoke improved by approximately 11.3%, 10.8% and 44.1%, respectively. The property difference values of the tensile strength, yield strength, and elongation in different positions of the wheel decreased from 14.8%, 31.2% and 47.7% to 8.6%, 27.1% and 30.9%, respectively.

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