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Emerging natural hemp seed proteins and their functions for nutraceutical applications

Emerging natural hemp seed proteins and their functions for nutraceutical applications

作     者:Haihong Chen Bing Xu Yi Wang Wei Li Dong He Yan Zhang Xizhen Zhang Xinhui Xing Haihong Chen;Bing Xu;Yi Wang;Wei Li;Dong He;Yan Zhang;Xizhen Zhang;Xinhui Xing

作者机构:Institute of Biopharmaceutical and Health EngineeringTsinghua Shenzhen International Graduate SchoolShenzhen 518055China Institute of Biomedical Health Technology and EngineeringShenzhen Bay LaboratoryShenzhen 440300China Key Laboratory for Industrial BiocatalysisMinistry of EducationInstitute of Biochemical EngineeringDepartment of Chemical EngineeringTsinghua UniversityBeijing 100084China School of Chemical Engineering and Energy TechnologyEngineering Research Center of Health Food Design&Nutrition RegulationKey Laboratory of Healthy Food Development and Nutrition Regulation of China National Light IndustryDongguan University of TechnologyDongguan 523808China Hebei Food Inspection and Research InstituteShijiazhuang 050091China College of life Science and TechnologyGuangxi UniversityNanning 530004China Center for Synthetic and Systems BiologyTsinghua UniversityBeijing 100084China 

出 版 物:《Food Science and Human Wellness》 (食品科学与人类健康(英文))

年 卷 期:2023年第12卷第4期

页      面:929-941页

核心收录:

学科分类:0832[工学-食品科学与工程(可授工学、农学学位)] 08[工学] 083201[工学-食品科学] 

基  金:The financial support received from the Shenzhen Science and Technology Innovation Commission(KCXFZ20201221173207022) Youth Science Foundation Project(32101936) China Postdoctoral Science Foundation,No.15 Special Fund(In-Station)(2022T150366) 

主  题:Hemp seed protein Extraction Purification Physicochemical properties Nutraceutical functions Food industry 

摘      要:With changing dietary habits and increasing awareness of the nutraceutical role of dietary foods,the demand for natural plant proteins and interest in non-traditional protein sources in the food industry are *** hemp,belonging to the plant family Cannabaceae,is cultivated for its fibre and edible *** to its nutritional value,it has also been used in the food industry and *** particular,hemp seed proteins have drawn considerable attention in both scientific and industrial fields because of their excellent nutraceutical values,superior digestibility,low allergenicity and diverse techno-functional *** this review,we provide a summary of the current research progress on the extraction and purification processes,physiochemical properties,nutraceutical functions,and applications of hemp seed *** in the application of advanced technologies for hemp seed bioactive peptide mining are also *** review provides up-to-date insights into the nutraceutical values,health benefits,and future applications of this emerging plant source protein.

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