The Prevention and Control Measures of COVID-19 in the People’s Hospital of Pingchang County
The Prevention and Control Measures of COVID-19 in the People’s Hospital of Pingchang County作者机构：Gastroenterology Unit The People’s Hospital of Pingchang County Bazhong China Yongquan Street Community Health Service Center Chengdu China
出 版 物：《Natural Science》 (自然科学期刊（英文）)
年 卷 期：2022年第14卷第10期
页 面：421-423页
学科分类：1002[医学-临床医学] 100214[医学-肿瘤学] 10[医学]
主 题：Medical Institutions COVID-19 Prevention Measures Health Services Management
摘 要：COVID-19 (COVID-19) or COVID-19 is pneumonia caused by the novel coronavirus infection in patients in 2019. COVID-19 pneumonia epidemic is widespread, wide, and deep. To effectively combat the further spread of COVID-19: the overall protocol of the hospital: “three lines of defense of community prevention and control, fever clinic and face-to-face treatment;grasp the good three-time limits: “2 hours, 12 hours and 24 hours;do a good job of three key points: key areas and places and groups;carry out four early prevention and control measures: early detection, early reporting, early isolation and early treatment;management of confirmed, suspected, fever, close contact “four types of personnel;implement l responsibility system;doing all receivable, should be treated, should be checked, should be separated by “four should be;do investigation, control, supervision, education, and care “five in place. Through the above methods, the People’s Hospital of Pingchang County has effectively controlled COVID-19.
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