Phenolic Profile and Antioxidant, Anti-Inflammatory Activity of Annona senegalensis, Ipomoea batatas, Terminalia superba and Psidium guajava Linn Extracts Used in Benin

作     者：Winsou Irène Anago Eugenie Dah-Nouvlessounon Durand Aclinou Eustache Nounagnon Martial Roko Gautier Baba-Moussa Lamine Winsou Irène;Anago Eugenie;Dah-Nouvlessounon Durand;Aclinou Eustache;Nounagnon Martial;Roko Gautier;Baba-Moussa Lamine

作者机构：Laboratory of Research in Applied Biology (LARBA) EPAC University of Abomey-Calavi Cotonou Benin Laboratory of Biology and Molecular Typing in Microbiology Department of Biochemistry and Cell Biology Faculty of Science and Technology University of Abomey-Calavi Cotonou Benin Laboratory of Biochemistry and Molecular Biology (LBBM) FAST University of Abomey-Calavi Cotonou Benin Laboratory of Bacteriology and Parasitology (LBP) Menontin Hospital Cotonou Benin 

出 版 物：《American Journal of Plant Sciences》 (美国植物学期刊（英文）)

年 卷 期：2022年第13卷第9期

页      面：1296-1310页

学科分类：1008[医学-中药学(可授医学、理学学位)] 1006[医学-中西医结合] 100602[医学-中西医结合临床] 10[医学] 

主　　题：Antioxidant In Vivo Anti-Inflammatory Polyphenolic Ethanol Extracts 

摘      要：The purpose of this study is to quantify the polyphenolic content and evaluated anti-inflammatory and antioxidant activity of four plants extracts of Annona senegalensis, Ipomoea batatas, Terminalia superba and Psidium guajava. Phenolic and flavonoid contents were determined by Folin-Ciocalteu and aluminum trichloride methods, respectively with ethanolic extract. The antioxidant activity was accessed by DPPH and FRAP methods. The results of the analysis of this study indicate that the ethanol extracts of the test plants (A. senegalensis, I. batatas, P. guajava and T. superba) are potential source of natural antioxidant and anti-inflammatory.