Liposoluble vitamins A and E in kidney disease
作者机构:Nutrition SchoolUniversidad Autónoma de QuerétaroQuerétaro 76910Mexico Department of Renal MedicineNutrition SchoolUniversidad Autónoma de QuerétaroQuerétaro 76090Mexico
出 版 物:《World Journal of Nephrology》 (世界肾病学杂志(英文版))
年 卷 期:2022年第11卷第3期
页 面:96-104页
学科分类:1002[医学-临床医学] 100210[医学-外科学(含:普外、骨外、泌尿外、胸心外、神外、整形、烧伤、野战外)] 10[医学]
主 题:Retinoic acid α-Tocopherol Oxidative stress Kidney disease Podocyte Cardiovascular disease
摘 要:Kidney disease(KD)is characterized by the presence of elevated oxidative stress,and this is postulated as contributing to the high cardiovascular morbidity and mortality in these *** KD(CKD)is related to high grade inflammatory condition and pro-oxidative state that aggravates the progression of the disease by damaging primary *** vitamins(vitamin A and E)are potent dietary antioxidants that have also anti-inflammatory and antiapoptotic *** deficits in CKD patients are a common issue,and multiple causes are related to them:Anorexia,dietary restrictions,food cooking methods,dialysis losses,gastrointestinal malabsorption,*** potential benefit of retinoic acid(RA)and α-tocopherol have been described in animal models and in some human clinical *** review provides an overview of RA andαtocopherol in KD.