Corrigendum to“Assessing the impact of 4-oxo-2-nonenal on lactate dehydrogenase activity and myoglobin redox stability”[Food Bioscience 43(2021)101306]
作者机构：Department of Food Science and TechnologyCollege of Agricultural and Environmental SciencesUniversity of Georgia100 Cedar StreetAthensGA30602-2610United States
出 版 物：《Food Bioscience》 (食品生物科学（英文）)
年 卷 期：2022年第46卷第2期
页 面：1040-1040页
学科分类：050302[文学-传播学] 05[文学] 0503[文学-新闻传播学]
主 题：none Bioscience Cor
摘 要：The authors regret a spelling error in the name of the first author.“Samuel ***should read“Samuel A Gonzalez.The authors would like to apologise for any inconvenience caused.
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