Influence of land use/land cover on the water chemistry of Wular Lake in Kashmir Himalaya (India)

作     者：Zahoor ul Hassan Javaid Ahmad Shah Tasawoor Ahmad Kanth Ashok Kumar Pandit 

作者机构：Department of Geography and Regional DevelopmentUniversity of KashmirSrinagar 190006J&KIndia Centre of Research for DevelopmentUniversity of KashmirSrinagar 190006J&KIndia 

出 版 物：《Ecological Processes》 (生态过程（英文）)

年 卷 期：2015年第4卷第1期

页      面：107-117页

核心收录：

学科分类：0710[理学-生物学] 0830[工学-环境科学与工程（可授工学、理学、农学学位）] 07[理学] 0815[工学-水利工程] 070303[理学-有机化学] 0703[理学-化学] 0713[理学-生态学] 

主　　题：Limnology Catchment Agricultural land Dense forest Wular Lake Kashmir Himalaya 

摘      要：Introduction:The impacts of land use/land cover(LULC)pattern on surface components of water are less well recognized,particularly in the Kashmir Himalaya.The paper highlights the relationship between LULC and water chemistry for Wular Lake in Kashmir Himalaya.Methods:We used Indian Remote Sensing satellite(IRS)P6 using LISS III sensor with a spatial resolution of 23.5 m for various LULC categories.ERDAS IMAGINE 9.0 and ArcGIS 9.3 were used to generate the LULC map.Water parameters like pH and temperature were measured in the field,while parameters like dissolved oxygen,free carbon dioxide,chloride,alkalinity nitrogen and phosphorus values were determined by APHA(Standard Methods for Examination of Water and Wastewater,1998).Results:The present study provides us the information about the proportion of different land cover categories and their correlation with some limnological parameters of Wular Lake.Among the various physicochemical parameters,low dissolved oxygen(DO)was observed in the LULC class which has the highest percentage of agricultural land(47.04%;r=0.688 P0.05)followed by horticultural land(19.10%;r=0.554;P0.01)in its catchment.The catchment area with greater percentage of agricultural fields drains maximum fertilizers in the lake,resulting in growth of microorganisms that deplete the dissolved oxygen content in the water body.Conclusions:Pearson matrix predicts that agricultural land,built up,horticultural land and wasteland seem to be the foremost factors responsible for the deterioration of the water quality of the lake.Careful planning of land use is needed to bring significant reductions in nutrient exports from agriculture through various tributaries,in order to restore and maintain water quality of the lake.If this trend of agriculturization manifestation continues unabated,it will be difficult to restore the lake water quality and to subsequently correct ecological manifestation of eutrophication through which the lake is undergoing at present.