咨询与建议

看过本文的还看了

相关文献

该作者的其他文献

文献详情 >Assessing the Nutritional Stat... 收藏

Assessing the Nutritional Status of Hemodialysis Patients in Sub-Saharan Africa: Experience of Two Hemodialysis Centers in Niger

Assessing the Nutritional Status of Hemodialysis Patients in Sub-Saharan Africa: Experience of Two Hemodialysis Centers in Niger

作     者:Hassan Diongole Moussa Zeinabou Maiga Moussa Tondi Yaya Kane Mahamane Aminou Mahamane Sani Ide Abdou Illiassou Touré Aichatou Illa Adehossi Eric Omar Hassan Diongole Moussa;Zeinabou Maiga Moussa Tondi;Yaya Kane;Mahamane Aminou Mahamane Sani;Ide Abdou;Illiassou Touré;Aichatou Illa;Adehossi Eric Omar

作者机构:Nephrology Department of Zender University Zender Niger Nephrology Department and Internal Medecine of Abdou Moumouni University Niamey Niger Nephrology Department of Assane Seck University Ziguinchor Senegal Hospital Center of Cahors 

出 版 物:《Open Journal of Nephrology》 (肾脏病(英文))

年 卷 期:2016年第6卷第4期

页      面:161-166页

学科分类:1002[医学-临床医学] 100214[医学-肿瘤学] 10[医学] 

主  题:Nutrition Hemodialysis Niger 

摘      要:Introduction: Patients with end-stage chronic renal failure (ESKD) have a significant impairment in their nutritional status. Our study is aiming at evaluating the nutritional status based on clinical and biological parameters. Patient and method: This is a prospective, cross-sectional, descriptive and analytical study carried out in two departments of nephrology/dialysis in Niger from 1 December 2014 to 31 March 2015. The assessment of nutritional status relied on the Body Mass Index (BMI), albuminemia, serum phosphate, hemoglobin, CRP, urea, creatinine levels. Results: Sixty-five patients were involved in the study. The mean age was 44.35 ± 13 years with a sex ratio of 2.09 in favor of men and an average dialysis duration of 43.47 ± 36.55 months. The mean BMI was 21.60 ± 4.47 kg/m2. Undernutrition was noted in 19 patients (29.23%), hypoalbuminemia was found in 13 patients, C-reactive protein (CRP) level was high in 11 patients. In comparative analysis according to the BMI, several parameters were significantly related to undernutrition: hypo-albuminemia, hyperphosphatemia, high CRP, hyperazotemia, anorexia, MUAC, comorbidities, central venous catheter. Conclusion: The prognostic value of undernutrition in chronic hemodialysis patients fosters early recognition and management of all nutritional disturbances in these patients. Assessment and monitoring of nutritional status in chronic hemodialysis require the simultaneous determination of several markers in order to weight the limits of each of the criteria taken in isolation.

读者评论 与其他读者分享你的观点

用户名:未登录
我的评分